French Apple Toast

Eggs--------------------------------------------------------4 nos.

Apple-------------------------------------------------------1 no.

Milk---------------------------------------------------------1/2 cup

Salt----------------------------------------------------------to taste

Sugar-------------------------------------------------------a pinch

Method

1. Beat the eggs in milk to make a uniform paste. Add salt and sugar to it.

2. Peel the apple and cut it into thin slices.

3. Place the slices of apple between 2 bread slices.

4. Dip the above bread slices in the egg and milk paste.

5. Place the above slices in the toaster and heat.

6. Serve hot with sauce.